Chef Bob, a contributor to the blog, passed away two years ago. In his memory, we will be sharing some of his recipes. RIP to Chef Bob. Swedish Cinnam...
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Chef Bob, a contributor to the blog, passed away two years ago this month. In his memory, we will be sharing some of his recipes this week. RIP to Che...
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This time of year, when my garden is at the height of it’s fruiting, I find myself giving away so much produce to neighbors because there simply...
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I planted these carrots, white and red beets and onions last fall, and boy…it took forever for them to grow during the short days of winter! But...
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I make a green smoothie every morning because I like to make sure I get my daily quota of greens. My kale is growing like gangbusters and I can hardly...
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I garden for efficiency. If I grow something that flowers, I’d better be able to eat some or all of the plant. Right now my garden is exploding ...
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We came back from a family vacation to the Poconos to find that our garden exploded. This was, by far, the biggest harvest I’ve gotten thus far....
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I have about four zucchini plants growing in the garden this year, and three out of four are my beloved, Rhonde De Nice, delicate, globular specimens ...
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I’m going to churn these out (hopefully) once a week through the summer. It’s not too late to plant cucumbers from seed for a fall harvest...
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Right now in the garden I’m harvesting the celery and broccoli that has been growing so well through the fall, but is getting close to the end o...
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This year I decided to order seeds from Baker Street Heirloom seed catalog, because I want to prefect my pickling processing. The Hubster loves them, ...
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I know you pass it in the produce section, and you probably think it’s pretty, and with that deep purple, it’s probably got all kinds of a...
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Last December, amongst wrapping presents and essentially going broke, I planted a few seeds in anticipation of the upcoming spring. One plant I was re...
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Just look at how gorgeous it is… I took that photo right before I ate it! Eggplant is a great meat substitute for your vegetarians, and the bulk...
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